Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Please join Erin and the winemaker, from 5-8pm Friday as we taste through the delicious wines. The Paella guy will be here serving his wonderful Paella. Both chicken & seafood and also vegetarian Paella! $12.00 per entrée
Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and delicious melt-style sandwiches.
Rob will pour the same wines again on Saturday from 12-5pm.
Tastings are $10 per guest or free with any purchase of a to-go bottle of wine.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.
Fridays from 5-8pm and Saturday’s from 12-5pm. Tastings are $10 per guest or free with a to-go bottle of wine. Our kitchen is open Friday from 5-8pm for charcuteries, fondue, salad and melt-style sandwiches.